If you’re anything like us, cracking open a chilled can of This & That Wine Seltzer is already a vibe. But why stop there? With a splash of creativity (and maybe a little white rum), these juicy seltzers double as the perfect cocktail base. Whether you’re poolside, beach-bound, or just vibing in your backyard, these three easy cocktail recipes will take your seltzer game to the next level.

 

🍹 1. Tropical Passionfruit Spritz

Sweet, zesty, and super refreshing — this one’s basically summer in a glass.

YOU'LL NEED

  • 60ml white rum
  • 30ml fresh lime juice
  • 15ml simple syrup
  • 1 can This & That Passionfruit Wine Seltzer
  • Ice
  • Mint leaves + lime wheel (for garnish)

HOW TO MAKE IT

  1. Fill a tall glass with ice.
  2. Add the rum, lime juice and simple syrup.
  3. Top with Passionfruit Wine Seltzer.
  4. Stir gently and garnish with mint and lime.

WHY WE LOVE IT

It’s tangy, tropical and not too sweet — perfect for lazy afternoons and golden hour hangs.

 

🍉 2. Watermelon Basil Fizz

This one’s for the herb-lovers. Bright watermelon meets the crisp, peppery bite of fresh basil.

YOU'LL NEED

  • 45ml gin
  • 15ml lemon juice
  • 5 basil leaves
  • 1 can This & That Watermelon Wine Seltzer
  • Ice
  • Basil sprig + watermelon slice (for garnish)

HOW TO MAKE IT

  1. Muddle the basil and lemon juice in a shaker.
  2. Add gin and ice, then shake well.
  3. Strain into a glass with ice.
  4. Top with Watermelon Wine Seltzer and garnish.

WHY WE LOVE IT

It’s garden party material. The herbal twist keeps things fresh and elevated.

 

🍓 3. Sunset Sangria Sparkler

Fruity, fizzy, and ready for a crowd — this sangria remix is made for sharing.

YOU'LL NEED

  • 60ml rosé wine
  • 30ml orange liqueur (like Cointreau)
  • Sliced fruit: strawberries, oranges, kiwi, whatever’s in season
  • 1 can This & That Passionfruit or Watermelon Wine Seltzer
  • Ice
  • Mint sprig (for garnish)

HOW TO MAKE IT

  1. In a jug, combine rosé and orange liqueur with your sliced fruit.
  2. Let it sit for 5–10 mins to soak up the flavour.
  3. Pour into ice-filled glasses.
  4. Top with your fave This & That seltzer.
  5. Garnish and sip slow.

WHY WE LOVE IT

It’s a bubbly twist on a classic — Big on flavour, and dangerously drinkable.

 

🤘 Final Sip

This & That Wine Seltzers are already a treat on their own — but these simple recipes give them even more reason to shine. Grab a few cans, get mixing, and impress your mates with cocktails that are as easy as they are Insta-worthy.

 

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